Barbecues are considered as an ideal summer encounter particularly if you have a huge yard wherein you can place huge barbecue grills to take pleasure in grilling meats, fish, vegetables and even fruits. If you have not tried using an oil drum for barbecue, maybe it is time for you now to construct one so that you can enjoy grilling several huge pieces of meats along with huge flavor. Since an oil drum is extremely huge, it can handle everything you place on it as well as give you the alternatives for the kind of fuel you are going to utilize. Here are some more oil drum BBQ ideas you can make use of to make sure the grill works to your advantage.
Tip #1: Use a skewer to roasts a whole pig or its counterpart.
Since an oil drum is really extremely huge, it can hold even a whole animal to roast like pig, chicken, lamb, goat or steer. You can easily roast a whole animal of any kind in an oil drum barbecue. You can cut the oil drum horizontally so that it can hold the skewer in position. Make sure that the skewer rod is snuggled on both end of the drum to let it rotate evenly. For a start, you can use a 55-gallon oil drum. This capacity will let you grill or barbecue smaller animals. However, if you want to barbecue big animals, you can try to look for 250 to 500 gallon oil drums.
Tip #2: Use automated rotisserie.
Instead of doing the barbecuing manually, you can try to utilize a miniature electric motor to automatically rotate the rotisserie in the oil drum barbecue. Automated rotisserie will grill your meat even if you leave it for a few hours, particularly if you are going to barbecue a whole big animal. Remember that grilling whole animal will take several hours before it is completely cooked so using automated rotisserie will help you do the job automatically and in return, you can do other jobs while you are waiting for the meat to cook. The miniature electric motor can be put on the lower shelf connected to the half base of the oil drum. You can use pulley and belt to connect the motor to one end of the skewer rods then set the motor to one or two RPMs for a good gradual rotation.
Tip #3: Beautify the pit.
Since oil drums can be unattractive to look at, you can try to spruce up its outer surface. Do this by means of coating it with a couple of heat resistant paint. Take note that it must be heat resistant so that it will not melt by the time the drum starts to heat.
Tip #4: Share the task.
Take away the skewer rod from the oil drum barbecue then begin blazing the wood within the bottom of the oil drum. Let the fire form fire prior to cooking the food on top of the open fire. Make sure that you have lengthy metal skewers to clutch the food on top of the fire while letting you clutch the skewer from the exterior of the oil drum. You can also provide your guests with a metal skewer so that they can barbecue the food of their choice. The flame within the oil drum barbecue will give you and your guests enough heat to barbecue your food choices.
There are a number of ways by which you can enjoy grilling food in BBQ smokers built from an oil drum. Several ideas have already been presented above; you can choose from any of them.